Wines - Sangiovese

Younger Sangiovese can be described as having very savoury and vegetal notes, which soften with age into a distinctive bitter-sweet component of cherries, violets, and loose-leaf tea.

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Bordeaux Burgundy Rhône Loire Champagne Provence Alsace

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Piedmont Abruzzo Puglia Tuscany Barolo

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Douro Dão Alentejo Vinho Verde DOC

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Mendoza Salta

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Swartland Stellenbosch

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Central Otago Marlborough

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Chianti Classico Selvapiana Rufina

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